Weekly Menu

Dining Hall Weekly Menu

September 7th – September 11th

Monday

Lunch- Beef Stew, House Biscuits, Buttered Egg Noodles, Mega Veggie Sauté

Dinner Grilled Cheese Sandwich, Tomato Soup, Tater Tots, Buttered Peas

Tuesday

Lunch Kielbasa, Pierogies, Roasted Cabbage and Onions, Green Beans

Dinner Sloppy Jane (Turkey), Waffle Fries, Seasoned Broccoli

Wednesday

Lunch –   Grilled Chicken, Roasted Red Potatoes, Sautéed Asparagus

Dinner – Breakfast For Dinner

 Thursday

Lunch –   Baked Ham, Garlic Mashed Potatoes, Mixed Veggies, Rolls

Dinner – Chicken Nuggets, Sweet Potato Fries, Buttered Peas

Friday

Lunch –   Fettucine Alfredo, Grilled Chicken, Broccoli, Garlic Rolls

 Dinner – Made to Order Night!