Weekly Menu
Dining Hall Weekly Menu
August 31st – September 4th
**If you have a food allergy or intolerance, PLEASE notify us**
Monday
Lunch- Marinated Grilled Chicken, Bruschetta Couscous, Roasted Veggies
Dinner – Pulled Pork Sandwich, Fries, Buttered Peas w/ Mushrooms
Tuesday
Lunch –Baked Potato Bar!! Meats, Veggies, Asst. Toppings
Dinner – Cheeseburgers, Onion Rings, Succotash
Wednesday
Lunch – Blackened Pork Loin, Wild Rice, California Blend Veggies, Cajun Gravy
Dinner – Baked Chicken Thighs, White Rice, Black Beans, Tostones
Thursday
Lunch – Fish and Chips, Asparagus, House Tartar Sauce
Dinner – WING NIGHT!!! Wings, choice sauce, Fries, Veggie Medley, Celery/Carrots, Bleu/Ranch
Friday
Lunch – Baked Pasta, Garlic Rolls, Sautéed Zucchini
Dinner – N.Y. Cart Dogs, Onion Sauce, Sauerkraut, Waffle Fries, Fresh Broccoli
