Weekly Menu
Dining Hall Weekly Menu
October 26th – October 31st
**If you have a food allergy or intolerance, PLEASE notify us**
Monday
Lunch- Protein Bowls, Couscous, Beef or Chicken, asstd Toppings
Dinner – Grilled Cheese, Tomato Basil Soup, Homemade Potato Chips
Tuesday
Lunch – Fried Chicken, Mashed Potatoes, Gravy, Coleslaw, Fried Okra
Dinner – Baked Potato Bar, Butter/Sour Cream, asstd Toppings
Wednesday
Lunch – Apple Glazed Pork Roast, Au Gratin potatoes, Autumn veggies
Dinner –Chicken Nuggets, Fries, Sauces, Roasted Veggies
Thursday
Lunch – Pub Style Wings, Fries, Roasted Buffalo Cauliflower, Carrots and Celery,
Dinner – Beef Stew, Biscuits
Friday
Lunch – Baked Chicken Alfredo Tortellini, Rolls, Broc
Dinner – Made to Order Night!
Saturday
Taco Bar
